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-   -   mustard on hamburgers?! (http://www.chiefdelphi.com/forums/showthread.php?t=4539)

Melancholy 31-05-2002 14:39

i do like mustard on hot dogs (pronounced HOT DAWGS). but, on hamburgers it's yucky. and don't think that all sachem people are freaks who don't like ketchup. nataku is just a weenie and he doesnt like anything. hambugers need ketchup, mayo, lettuce, tomato, pickles, onions, and cheese. nothing more, nothing less.

DanL 31-05-2002 15:04

Except for this little... thing...

Viva Long Island! Burgers are meant to be free! A vote for Mustard is a vote for Facism! ;)

Ian W. 31-05-2002 15:24

hmm, i think dan is getting a bit political. mustard = facism, no money = terrorist win. :D

anyways, mustard has it's own place, as does ketchup too.

Chubtoad 31-05-2002 17:21

Once I tried to put mustard on a hamburger myself, not being a qualified Fast Food Distributor. I figured it was pretty standard, ya know, like Ketchup, you just take the bottle and squeeze its contents onto the burger/cheese/bun. Of course being at a Fast Food Restaurant it came in packets, so again I thought it was the standard, rip the corner, then squeeze the contents on the corresponding burger. Needless to say I ran into some problems.

So I take a few packets from the bin of mustard packets, thinking that I'll try mustard on Burgers again, because maybe its the people who put it on who make it taste bad. I proceed to take a seat amongst my friends who immediatley start a debate on whether or not mustard goes on burgers. So I take a few pre-burger french fries and I apply some BBQ sauce to them with the standard dunking action. So far, so good. Then I remove the plastic coated paper wrapper of the standard issue cheeseburger. So far I open the hood of this baby and find cheese, onions, ketchup and a cooked dead piece of a cow, oh and some pickles. I immediatley dispose of the pickles by lying them beside the burger but still on the open wrapper. This is the major decision: To mustard, or not to mustard!

I seize the first packet of Mustard, slow and easy I show the burger the packet, whether to tease it or make it happy... i do not know. Thumb to Pointer finger I grab the upper left hand greasy corner while I seize the bottom half of the packet with my other hand. RIP! and suddenly I have the corner off and immediatley onto the tray it goes. Turning it upside down I prepare for the mustard's decent onto my virgin hamburger. I wonder to myself whether the burger wants this new condiment. At some time I switched the packet to my right hand, the exact moment I do not know. squeeze squeeze squeeze I apply a very small newton force to the bottom of the packet which could now be considered the top due to my reversal of its vertical posistion. Slowly but surely the yellow substance seeps out of the packet and onto... the wrapper? I look down to see all of the rest of the mustard packets have been cut open and they are all oozing onto the rest of my tray! it seems that when I was paying attention to the liberation of the mustard from the packet I missed the cheeseburger get up, murder the rest of the mustard's and run off!! with my shake no less!!

This is proof that mustard DOES NOT go on BURGERS!!!

Melissa Nute 31-05-2002 17:30

TIM - sounds like you need to pay attention to what you are doing.....look before you apply force.....

Melancholy 31-05-2002 17:56

...
 
i'm speechless... what's a beautifully sad tale. those poor non-long island hamburgers... having to be covered by that horrible, horrible substance known as, "mustard"

Ian W. 31-05-2002 18:13

come on long islanders! we must liberate the lost hamburgers being covered by mustard!!

and you thought the sticknapper MOE sticks were a big deal ;)

i say we hit northern NY first, cause if one state is doing it, then it will be a trend. we need to raise some money to lobby for a bill, that forbids torturing hambugers with mustard. i'm sure if we get enough money, er, assemblymen :p, on our side, we can win! free the hamburgers!!

hmm, i think i need to get out more...

PsychoPhil 31-05-2002 19:22

mustard?
 
only honey mustard...

Phil

Rob Colatutto 31-05-2002 20:35

hmm...someone i know has moe sticks....not saying any names...but TIM, maybe you know who has them?

fast frank 31-05-2002 23:07

Quote:

Originally posted by Nataku
hmm...someone i know has moe sticks....not saying any names...but TIM, maybe you know who has them?
team 271 knows nothing about these so called "moe sticks" in our possession

Brandon Martus 31-05-2002 23:08

um.

this is a mustard thread, right? :)

start a new thread if you want to talk about something totally unrelated ... gracias

fast frank 31-05-2002 23:18

wow, does mustard mean that much to you? hahahaha (sarcasim)
i couldn't care less about mustard, i hate it. i like tim's story. will there be a sequal?

Ben Mitchell 01-06-2002 19:22

I have never been to a place where mustard was served on hamburgers, and I am glad.

Maybe its just a northeast thing, like how you cant buy grits here (sp?)

Clark Gilbert 01-06-2002 20:02

Mustard.....
 
Here in Indiana i think Mustard comes standard on any kind of hamburger/cheeseburger.....(i know for a fact it does at Burger King and McDonalds)

:)

(i also like it on my cheeseburgers :))

Anne George 01-06-2002 20:13

see I put the Mustard on to cover the taste of the burger and the catsup on to cover the taste of the mustard and the pickles and bun to cover the taste of the catsup so I need the catsup and the mustard or it just wouldnt be right


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