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Re: Feeding the Team in St. Louis
Almost everything near the venue was literally out of food some time through the lunch hour. I recall eating at an Italian restaurant (because we had time for some quick pizzas) on the sidewalk under the tall buildings, and there was an Irish pub that made a wide variety of delicious burgers, and was well-equipped to handle large groups... Alas, I forget the names of both, and neither were "fast food".
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Patrick Freivald -- Mentor
Team 1551
"The Grapes of Wrath"
Bausch & Lomb, PTC Corporation, and Naples High School
I write books, too!
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