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Re: A New Recipe Thread...Because Food is Good
Ingredients :
8 oz cream cheese, cubed
3/4 cup grated parmesan cheese
1 stk butter, softened
1/2 cup heavy cream
8 oz fettuccine, cooked and drained
1/8 tsp fresh grated nutmeg
Method :
* In a large saucepan, stir together the cream cheese, parmesan, butter, and cream. Heat, stirring, until smooth. Add hot, cooked fettuccini, and toss until well covered. Serve immediately, sprinkled with nutmeg.
Very nice!
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