[Al Skierkiewicz]

Brandon,
If it is like mine, the oven senses humidity levels in the cavity rather than listening for pops. I abhor unpopped kernels so I add 30-60 seconds. It is popcorn roulette though, walking the fine line between fully popped and burned. A funny story, we did have popcorn here in the cafeteria vending for a long time. The cafeteria is just down stairs from the CEO's office. One of the operators loved popcorn but wanted to multitask. So in went the bag, radiate ON and get in a bathroom break while waiting. The last two never were the same time so burned popcorn smoke went right up the stairs. We haven't had popcorn in the vending machines for many years now.