I have done that before. They are surprisingly useful.
As a side note when were safety credits handed out? I can’t remember getting them but we have them.
I definitely remember them in 2010.
They were around pre-district, because I remember having them at Ypsi when I was working pit admin. So 2007 or 2008.
We haven’t been around long enough for those, but it turns out that the trays commonly used to serve crawfish have just the right diameter to draw the top of the target cutouts this year.
